Japanese / English

Lunch 11:30~13:30L.O.
(only for dinner on Thursday and Friday)
Dinner 18:00~21:30L.O.
Closed for Wednesday and the first Thursday


※Please kindly note that we do not allow children aged below 10.

※We will require 100% cancellation fee (of the either lunch or dinner course) if you cancel your reservation on the date of your reservation.

Frenity House 2F, 1-17-7 Uehara, Shibuya-ku,
Tokyo 151-0064
TEL 03-6407-1271 


【Lunch Course】

Menu Pranzo 4,320yen :
Amuse, Antipasto, Pasta1, Pasta2, Main Dish, Dessert, Café

(Amuse bouches)

・Sliced Aozora-New Onion and grilled the onion leaf
with pomegranate.
Antipasti  (Starters)

・Smoked firefly squid with straw and
white asparagus which is infused with
tomato extract.

Water shield(wild plant from Akita),
semidried cherry tomatoes and pea tendrils.

Primi Piatti (Risotto/ Pasta)

・Green Peas, broad beans and canola flowers risotto.
Marinated Kunugi trout on top.

・Chitarra: Handmade long pasta
with lamb ragu, bell pepper,
watercress and pecorino cheese.

Secondo Piatto (Main dish)

・Roasted Hokkaido veal
with sautéed spring cabbage 
and aged garlic, Kogyoku-apple, and spices sauce.
Bread crumbs and tomato powder on top.

Dolce (Dessert)

・Strawberry that is covered with subtle scent of lavender.
Served with clacked mugwort cake, walnuts,
yogurt semifreddo and sour cream.

【”Glass wine set” is available for the course. See the detail here.

In case of food allergies or restrictions, please let us know when making your reservation.
If you have any questions or concerns about volume of dishes, please let us know when making your reservation.


10% serves fee will be charged.
The prices listed include taxes.
Lunch is open for Monday, Tuesday, Saturday, Sunday and Holiday.


Copyright (C) 2017 il Pregio. All Rights Reserved