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Lunch 11:30~13:30L.O.
(only for dinner on Thursday and Friday)
Dinner 18:00~21:30L.O.
 
Closed for Wednesday and the first Thursday

 

※Please kindly note that wa do not allow children aged below 10.

※We will require 100% cancellation fee (of the either lunch or dinner course) if you cancel your reservation on the date of your reservation.


Frenity House 2F, 1-17-7 Uehara, Shibuya-ku,
Tokyo 151-0064
TEL 03-6407-1271 

 
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【Lunch Course】

Menu Pranzo 4,320yen :
Amuse, Antipasto, Pasta1, Pasta2, Main Dish, Dessert, Café


Inizio
(Amuse bouche)

・Grilled Shimonita Green onion,Shine-muscat
and uncured ham.Green onion form on side.
Antipasti  (Starters)

・Marinated Winter Japanese Amberjack
served with Yuzu citrus, anchovy powder,
garlic puree and romanesco broccoli.
A hint of baisil oil.
Primi Piatti (Risotto/Pasta)

Whelk(a kind of shell fish),
saltwort and olive oil Risotto.
Baked green onion powder on top.

・Tagliatelle which is kneaded
with beets into the pasta dough
with golgonzola cheese,
radicchio spinach, and crouton.

Secondo Piatto (Main dish)

・Roasted Hokkaido venison with pistachio sauce,
rhubarb puree and
sautéed cavolo nero(black kale).
A hint of crude green pepper
grow in Kalimantan Islands.

Dolce (Dessert)

・Kogyoku-apple tart
with cardamom gerato and green leaf.



【”Glass wine set” is available for the course. See the detail here.

In case of food allergies or restrictions, please let us know when making your reservation.
If you have any questions or concerns about volume of dishes, please let us know when making your reservation.

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10% serves fee will be charged.
The prices listed include taxes.
Lunch is open for Monday, Tuesday, Saturday, Sunday and Holiday.

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